Pickled eggs!

Mira GRECU By Mira GRECU, 18th Aug 2013 | Follow this author | RSS Feed
Posted in Wikinut>Guides>Recipes>Cooking Tips

this is about how I save my quails eggs from recycle been and I start to make a new recipe for restaurant

Pickeld eggs

As I said in one of the previous articles, my husband and I decided, to increase quail. We have 500 quail, which basically made ​​daily over 300 eggs. I eat eggs every day, I gave to friends, I sold ate dogs were spoiled lot and got to the situation in the bin. Until a friend told me something magical? Mira, why not do eggs pickled in jars? Mira, pickled quail eggs if you do, you will have for a long time, you have to store and serve. So I made pickled eggs. Simple. I boiled eggs, I peeled, put them in a jar and added boiling water with salt and vinegar to taste. I added parsley and celery, sliced ​​carrots, dill and pepper, and a few small pieces of cauliflower with mustard and a little red wine. They are a delight and I'm already about to end. I do not get quail eggs request I have.


Eggs Nutrition, Healthy Food, Pickled Eggs, Pickles, Recipes, Recipes That Are Easy, Recycling

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author avatar Mira GRECU
Actually building multiple streams of income in online businesses
making money online safe and easy!-having been online for over 9 years.

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author avatar Grumpybear
19th Aug 2013 (#)

Good page Mira. :)

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author avatar sukkran
19th Aug 2013 (#)

pickeld egg is a great idea. thanks for the informative share.

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author avatar GEORGETA POPOIU
19th Aug 2013 (#)

Interesting, thans !

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